Entertainer Kim Shin-young recently wowed viewers by eating rice cakes, fish cakes, and glass noodles all in one go, showcasing her unique “Tteokbokki-chigi” technique.
During the MBC show ‘I Live Alone’ aired on the 15th, Kim Shin-young’s appetite was on full display as she demonstrated her ‘Tteokbokki-chigi’ skills.
She started her meal prep by making anchovy kimbap packed with plenty of nuts.
But the kimbap was just the beginning! After finishing the rolls, Kim Shin-young brought out even more ingredients, revealing that the kimbap wasn’t actually the main dish.
Kian84 was completely baffled by her appetite, especially since she had mentioned suffering from laryngitis. He wondered aloud, “Didn’t you say you were sick?”
Kim Shin-young then sliced up fish cakes and vegetables and whipped up a sauce using gochujang and gochugaru, explaining that it was for tteokbokki.
She explained that ‘Tteokbokki-chigi’ is a must-do once a day, much like the famous ‘myeon-chigi’ (noodle slurping) trend.
To perfect the dish, she used long wheat rice cakes and sliced all the other ingredients into long strips, adding glass noodles for the final touch.
Finally, she grabbed a rice cake, a fish cake, and a glass noodle all at once to demonstrate the ultimate ‘Tteokbokki-chigi’!
